
If you've got the urge to bake, nothing is more satisfying than baking a luscious batter to golden perfection, spreading a layer of sexy ganache in and around your home-baked and creating rhythmic swishes with the chocolate..
I used a white chocolate recipe for the cake but found it was far too rich - the job of the ganache. I'd recommend using a plain cake batter (sugar, butter, eggs, flour).
Enough said? Check out the slideshow;
0 comments:
Post a Comment